Bake this irresistible Whisky Cream Parfaits with Toasted Oats and Berries at home. Made with rolled oats, heavy cream, fresh ricotta and honey. Easy st…
This Whisky Cream Parfaits with Toasted Oats and Berries relies on simple, everyday ingredients such as rolled oats (not instant), heavy cream, fresh ricotta and honey. It comes together quickly and makes 4 servings, at about 277 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Whisky Cream Parfaits with Toasted Oats and Berries delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026