How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whiskey Cake?

You need 7 ingredients. The key ingredients include: 1 box yellow cake mix without pudding, 1 box instant vanilla pudding, 4 eggs or 1 container Egg Beaters, 1 c. milk, and more.

Is Whiskey Cake suitable as baking & desserts?

Yes, Whiskey Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Whiskey Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whiskey Cake Recipe

Name: Whiskey Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box yellow cake mix without pudding; 1 box instant vanilla pudding; 4 eggs or 1 container Egg Beaters; 1 c. milk; 1/2 c. salad oil; 1 1/2 oz. whiskey; 1 c. chopped nuts

Whiskey Cake – a delicious recipe with yellow cake, vanilla pudding, eggs, milk, salad oil, whiskey. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box yellow cake mix without pudding
1 box instant vanilla pudding
4 eggs or 1 container Egg Beaters
1 c. milk
1/2 c. salad oil
1 1/2 oz. whiskey
1 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
517 kcal
Category
Baking & Desserts

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