Whipped Sweet Potatoes And Brown Sugar Pecan Bake Recipe

Name: Whipped Sweet Potatoes And Brown Sugar Pecan Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 sweet potatoes; 1/3 cup brown sugar (use more if desired); 1/4 cup butter, room temperature (not melted!); 1 egg yolk; 1 tablespoon fresh lemon juice; 1 -2 teaspoon orange zest; 1 teaspoon cinnamon; 3/4 teaspoon allspice; 1 teaspoon nutmeg; salt and pepper; 1 1/2 cups toasted pecans (can use more or less pecans)

Servings: persons

6 sweet potatoes
1/3 cup brown sugar (use more if desired)
1/4 cup butter, room temperature (not melted!)
1 egg yolk
1 tablespoon fresh lemon juice
1 -2 teaspoon orange zest
1 teaspoon cinnamon
3/4 teaspoon allspice
1 teaspoon nutmeg
salt and pepper
1 1/2 cups toasted pecans (can use more or less pecans)

1
Set oven to 400 degrees.
2
Place the sweet potatoes on a cookie sheet and prick all over with a fork.
3
Bake for about 1 hour or until JUST fork-tender (do not over-bake them!).
4
Cool slightly and cut in half.
5
Scoop out the pulp and place in a large bowl (discard the peel).
6
Add in brown sugar (starting with 1/3 cup) butter, lemon juice, orange peel, cinnamon, allspice, nutmeg and egg yolk.
7
Using an electric mixer, beat until smooth.
8
Season with salt and pepper to taste, and adjust the brown sugar and spices to taste.
9
Add in toasted pecans and mix to combine.
10
Spread the mixture in a large baking dish.
11
At this point you can cover and refrigerate up to 1 day before baking.
12
Bake in a 350 degree oven for about 25 minutes.

621

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 sweet potatoes, 1/3 cup brown sugar (use more if desired), 1/4 cup butter, room temperature (not melted!), 1 egg yolk, and more.

Yes, Whipped Sweet Potatoes And Brown Sugar Pecan Bake falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whipped Sweet Potatoes And Brown Sugar Pecan Bake

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