Whipped Sweet Potatoes

1. 1

   Place the peeled and cubed sweet potatoes in water and boil for approximately 20 minutes. Drain.

2. 2

   In a microwave-safe bowl, combine the butter and half and half, and heat in the microwave for a minute or until the butter melts. Add this to the cooked and drained potatoes. Also add the cinnamon and brown sugar. Using an electric mixer, whip the potatoes until smooth and creamy. Add more brown sugar and cinnamon, if necessary.

* Per serving · 4 servings · Values may vary.

No additional tips available.