Whipped Potatoes Paprika

1. 1

   Boil peeled, cubed potatoes in salted water until tender.

2. 2

   Drain water from potatoes.

3. 3

   Mash potatoes.

4. 4

   Add cream cheese and butter.

5. 5

   Stir to mix.

6. 6

   Add milk to make desired consistency.

7. 7

   Add salt and pepper to taste.

8. 8

   Using hand mixer on low/medium setting, whip potato mixture until fluffy.

9. 9

   Put whipped potatoes in serving bowl and sprinkle with paprika to taste.

10. 10

    Serve hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.