How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whipped Cream Fruit Salad?

You need 7 ingredients. The key ingredients include: 1 c. (8 oz.) sour cream, 1 can Eagle Brand milk, 1 large c. Cool Whip, 1 can crushed pineapple, drained, and more.

Is Whipped Cream Fruit Salad suitable as salads?

Yes, Whipped Cream Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Whipped Cream Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Whipped Cream Fruit Salad Recipe

Name: Whipped Cream Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. (8 oz.) sour cream; 1 can Eagle Brand milk; 1 large c. Cool Whip; 1 can crushed pineapple, drained; 1 large can fruit cocktail, drained; 1 c. crushed pecans; juice of 2 lemons

Whipped Cream Fruit Salad – a delicious recipe with sour cream, milk, pineapple, fruit cocktail, pecans, lemons. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 c. (8 oz.) sour cream
1 can Eagle Brand milk
1 large c. Cool Whip
1 can crushed pineapple, drained
1 large can fruit cocktail, drained
1 c. crushed pecans
juice of 2 lemons

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
641 kcal
Category
Salads

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Whipped Cream Fruit Salad

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