Whipped Butternut Squash — Vegetarian recipe

Whipped Butternut Squash

Eats Now Editorial Team  · 237 kcal  · Vegetarian

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Try this homemade Whipped Butternut Squash recipe the whole family will love. Made with butternut squash, margarine, light sour cream and salt. Easy ste…

This Whipped Butternut Squash relies on simple, everyday ingredients such as butternut squash, margarine, light sour cream and salt and pepper. It comes together quickly and makes 4 servings, at about 237 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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