How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whip Cream Frosting?

You need 7 ingredients. The key ingredients include: 1 c. milk, 1/4 c. flour, 1 c. sugar, 1/2 c. oleo/butter, and more.

Is Whip Cream Frosting suitable as general?

Yes, Whip Cream Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Whip Cream Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whip Cream Frosting Recipe

Name: Whip Cream Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. milk; 1/4 c. flour; 1 c. sugar; 1/2 c. oleo/butter; 1/2 c. crisco; 1/4 tsp. salt; 1 tsp. vanilla

Whip Cream Frosting – a delicious recipe with milk, flour, sugar, oleo/butter, crisco, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. milk
1/4 c. flour
1 c. sugar
1/2 c. oleo/butter
1/2 c. crisco
1/4 tsp. salt
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
542 kcal
Category
General

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Whip Cream Frosting

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