How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wheat Pizza Crust?

You need 6 ingredients. The key ingredients include: 1 pkg. active yeast, 1 c. water (105~ to 115~), 1 tsp. salt, 1 tsp. sugar, and more.

Is Wheat Pizza Crust suitable as general?

Yes, Wheat Pizza Crust falls under the General category and is a great choice for this type of meal.

How do I store leftover Wheat Pizza Crust?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wheat Pizza Crust Recipe

Name: Wheat Pizza Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. active yeast; 1 c. water (105~ to 115~); 1 tsp. salt; 1 tsp. sugar; 1 c. wheat flour; 1 1/4 c. all-purpose flour

Try this homemade Wheat Pizza Crust recipe the whole family will love. Made with active yeast, water, salt and sugar. Easy step-by-step instructions inc…

This Wheat Pizza Crust relies on simple, everyday ingredients such as active yeast, water (105~ to 115~), salt and sugar. It comes together quickly and makes 4 servings, at about 496 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 pkg. active yeast
1 c. water (105~ to 115~)
1 tsp. salt
1 tsp. sugar
1 c. wheat flour
1 1/4 c. all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
496 kcal
Category
General

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