How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wheat 'N Yogurt Bread For Bread Machine?

You need 9 ingredients. The key ingredients include: 1 1/8 cups water, 2/3 cup plain nonfat yogurt, 1 1/2 cups bread flour, 2 3/4 cups whole wheat flour, and more.

Is Wheat 'N Yogurt Bread For Bread Machine suitable as general?

Yes, Wheat 'N Yogurt Bread For Bread Machine falls under the General category and is a great choice for this type of meal.

How do I store leftover Wheat 'N Yogurt Bread For Bread Machine?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Wheat 'N Yogurt Bread For Bread Machine Recipe

Name: Wheat 'N Yogurt Bread For Bread Machine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/8 cups water; 2/3 cup plain nonfat yogurt; 1 1/2 cups bread flour; 2 3/4 cups whole wheat flour; 2 tablespoons dry milk; 2 tablespoons brown sugar; 1 1/2 teaspoons salt; 2 tablespoons butter (or margarine); 2 1/4 teaspoons active dry yeast (or 2 tsp Bread Machine yeast)

Wheat 'N Yogurt Bread For Bread Machine – a delicious recipe with water, nonfat yogurt, bread flour, whole wheat flour, milk, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/8 cups water
2/3 cup plain nonfat yogurt
1 1/2 cups bread flour
2 3/4 cups whole wheat flour
2 tablespoons dry milk
2 tablespoons brown sugar
1 1/2 teaspoons salt
2 tablespoons butter (or margarine)
2 1/4 teaspoons active dry yeast (or 2 tsp Bread Machine yeast)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
550 kcal
Category
General

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Wheat 'N Yogurt Bread For Bread Machine

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