Wheat-Meat Cacciatore Recipe

Name: Wheat-Meat Cacciatore
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 tablespoons olive oil; 12 ounces seitan, cut into 1 inch pieces; ½ cup dry white wine; 1 small yellow onion, chopped; 1 medium carrot, thinly sliced; 1 celery rib, chopped; 1 small red bell pepper, seeded and chopped; 1 large garlic clove, chopped; 1 (14 1/2 ounce) can diced tomatoes, with juices; 2 tablespoons tomato paste, blended with; 1 cup hot water; 1 teaspoon minced fresh oregano leaves or ½ teaspoon dried oregano; 2 bay leaves; salt and pepper

Servings: persons

2 tablespoons olive oil
12 ounces seitan, cut into 1 inch pieces
½ cup dry white wine
1 small yellow onion, chopped
1 medium carrot, thinly sliced
1 celery rib, chopped
1 small red bell pepper, seeded and chopped
1 large garlic clove, chopped
1 (14 1/2 ounce) can diced tomatoes, with juices
2 tablespoons tomato paste, blended with
1 cup hot water
1 teaspoon minced fresh oregano leaves or ½ teaspoon dried oregano
2 bay leaves
salt and pepper

1
Heat 1 tbs oil in a medium size skillet over medium heat.
2
Add the seitan and cook until browned on all sides, about 5 minutes.
3
Remove from the skillet with a slotted spoon and set aside in a bowl.
4
Deglaze the pan with the wine, stirring to scrape up any browned bits.
5
Simmer the wine until it reduces by half and pour on top of the seitan.
6
Without cleaning the skillet, heat the remaining 1 tbs oil over medium heat.
7
Add the onion, carrot, and celery, cover, and cook until softened, about 5 minutes.
8
Transfer cooked vegetables to a 4-quart slow cooker.
9
Add the bell pepper, garlic, tomatoes, tomato paste mixture, oregano, and bay leaves, and season with salt and pepper.
10
Add the seitan and reduced wine, cover, and cook on low for 6 to 8 hours.
11
Remove ad discard the bay leaves before serving.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 tablespoons olive oil, 12 ounces seitan, cut into 1 inch pieces, ½ cup dry white wine, 1 small yellow onion, chopped, and more.

Yes, Wheat-Meat Cacciatore falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wheat-Meat Cacciatore

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