Bake this irresistible Wheat Flour & Gluten-Free Bread Maker Bread at home. Made with flour, sugar, Honey and Egg. Easy step-by-step instructions included.
This Wheat Flour & Gluten-Free Bread Maker Bread relies on simple, everyday ingredients such as grams gluten-free flour, grams beet sugar (or sugar), grams honey and egg. It comes together quickly and makes 4 servings, at about 373 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026