How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ely's Corn Dish?

You need 8 ingredients. The key ingredients include: 1 (20 ounce) package frozen corn, whole kernel, 12 pint whipping cream, 12 pint milk, 1 teaspoon salt, and more.

Is Ely's Corn Dish suitable as general?

Yes, Ely's Corn Dish falls under the General category and is a great choice for this type of meal.

How do I store leftover Ely's Corn Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ely's Corn Dish Recipe

Name: Ely's Corn Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 (20 ounce) package frozen corn, whole kernel; 12 pint whipping cream; 12 pint milk; 1 teaspoon salt; 2 tablespoons sugar; ½ teaspoon white pepper; 3 tablespoons butter; 3 tablespoons flour

Ely's Corn Dish – a delicious recipe with frozen corn, whipping cream, milk, salt, sugar, white pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (20 ounce) package frozen corn, whole kernel
12 pint whipping cream
12 pint milk
1 teaspoon salt
2 tablespoons sugar
½ teaspoon white pepper
3 tablespoons butter
3 tablespoons flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Ely's Corn Dish

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