How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wheat Bread (2 Loaves)?

You need 6 ingredients. The key ingredients include: 2 cups milk or 1 cup milk and 1 cup water, 1 tablespoon salt, 2 tablespoons shortening, 2 tablespoons honey, and more.

Is Wheat Bread (2 Loaves) suitable as baking & desserts?

Yes, Wheat Bread (2 Loaves) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Wheat Bread (2 Loaves)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Wheat Bread (2 Loaves) Recipe

Name: Wheat Bread (2 Loaves)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 cups milk or 1 cup milk and 1 cup water; 1 tablespoon salt; 2 tablespoons shortening; 2 tablespoons honey; 1 compressed yeast cake; 6 cups flour (or more)

Wheat Bread (2 Loaves) – a delicious recipe with milk, salt, shortening, honey, yeast cake, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups milk or 1 cup milk and 1 cup water
1 tablespoon salt
2 tablespoons shortening
2 tablespoons honey
1 compressed yeast cake
6 cups flour (or more)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Wheat Bread (2 Loaves)

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