How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wheat Bread?

You need 9 ingredients. The key ingredients include: 3/4 c. white flour, 3/4 c. brown sugar, 2 Tbsp. yeast, 1 1/2 tsp. salt, and more.

Is Wheat Bread suitable as general?

Yes, Wheat Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Wheat Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Wheat Bread Recipe

Name: Wheat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. white flour; 3/4 c. brown sugar; 2 Tbsp. yeast; 1 1/2 tsp. salt; 3 c. warm water; 3/4 c. lard; 1 1/2 Tbsp. Karo or honey; 1 c. wheat flour; 6 to 7 c. white flour

Wheat Bread – a delicious recipe with white flour, brown sugar, yeast, salt, warm water, lard. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 c. white flour
3/4 c. brown sugar
2 Tbsp. yeast
1 1/2 tsp. salt
3 c. warm water
3/4 c. lard
1 1/2 Tbsp. Karo or honey
1 c. wheat flour
6 to 7 c. white flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1116 kcal
Category
General

Eats Now Editorial Team

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Wheat Bread

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