How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for What's in the Cabinet Spice Mix?

You need 15 ingredients. The key ingredients include: 1 ½ teaspoons onion powder, 1 ½ teaspoons garlic powder, ½ teaspoon paprika, ¼ teaspoon ground cumin, and more.

Is What's in the Cabinet Spice Mix suitable as soups & stews?

Yes, What's in the Cabinet Spice Mix falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover What's in the Cabinet Spice Mix?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

What's in the Cabinet Spice Mix Recipe

Name: What's in the Cabinet Spice Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ teaspoons onion powder; 1 ½ teaspoons garlic powder; ½ teaspoon paprika; ¼ teaspoon ground cumin; ⅛ teaspoon chili powder; ⅛ teaspoon cayenne powder; 1 dash ground ginger; 1 teaspoon salt; ¼ teaspoon pepper; ¼ teaspoon dried thyme; ¼ teaspoon dry oregano; ¼ teaspoon rosemary; ⅛ teaspoon ground mustard; ¼ teaspoon dry basil; ¼ teaspoon dried parsley

Try this homemade What's in the Cabinet Spice Mix recipe the whole family will love. Made with onion powder, garlic, paprika and ground cumin. Easy step…

This What's in the Cabinet Spice Mix relies on simple, everyday ingredients such as onion powder, garlic powder, paprika and ground cumin. It comes together quickly and makes 4 servings, at about 28 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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What's in the Cabinet Spice Mix

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions