Try this homemade What Is Duck Confit? recipe the whole family will love. Made with kosher salt, freshly ground black pepper, garlic and juniper berries…
This What Is Duck Confit? relies on simple, everyday ingredients such as whole duck legs, kosher salt, freshly ground black pepper and garlic, chopped. It comes together quickly and makes 4 servings, at about 10 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026