How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wham-Bam Pie Crust?

You need 4 ingredients. The key ingredients include: 1 cup Flour, 1 teaspoon Salt, ⅓ cups Vegetable Oil, 2- 1/2 Tablespoons Milk.

Is Wham-Bam Pie Crust suitable as baking & desserts?

Yes, Wham-Bam Pie Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Wham-Bam Pie Crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Wham-Bam Pie Crust Recipe

Name: Wham-Bam Pie Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Flour; 1 teaspoon Salt; ⅓ cups Vegetable Oil; 2- 1/2 Tablespoons Milk

Wham-Bam Pie Crust – a delicious recipe with Flour, Salt, Vegetable Oil, Milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup Flour
1 teaspoon Salt
⅓ cups Vegetable Oil
2- 1/2 Tablespoons Milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
317 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Wham-Bam Pie Crust

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