Western Meal In One Recipe

Name: Western Meal In One
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. ground sirloin; 1/2 Tbsp. olive oil; 1 small clove garlic, minced; 1/2 c. onion, chopped; 1/2 c. green pepper, chopped (optional); 1/2 tsp. chili powder; 8 oz. red kidney beans, drained; 1 1/2 c. tomatoes with juice, chopped; 1/2 c. uncooked rice; 1/2 c. grated Cheddar cheese; 1/4 c. sliced black olives (optional)

Servings: persons

1/2 lb. ground sirloin
1/2 Tbsp. olive oil
1 small clove garlic, minced
1/2 c. onion, chopped
1/2 c. green pepper, chopped (optional)
1/2 tsp. chili powder
8 oz. red kidney beans, drained
1 1/2 c. tomatoes with juice, chopped
1/2 c. uncooked rice
1/2 c. grated Cheddar cheese
1/4 c. sliced black olives (optional)

1
Brown the meat in olive oil with garlic.
2
Add onion and green pepper.
3
Cook until the onion is transparent.
4
Drain off the fat. In 2-quart casserole, combine meat mixture, chili powder, beans, tomatoes and rice.
5
Bake in a preheated oven at 350u00b0, covered, for 30 minutes.
6
Uncover and sprinkle with cheese and olives.
7
Bake for 15 minutes more.

377

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 lb. ground sirloin, 1/2 Tbsp. olive oil, 1 small clove garlic, minced, 1/2 c. onion, chopped, and more.

Yes, Western Meal In One falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Western Meal In One

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