How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Western Corn Bake?

You need 6 ingredients. The key ingredients include: 2 (16 oz.) cans creamed corn, 2 eggs, beaten, 2/3 c. yellow cornmeal, 1 tsp. garlic salt, and more.

Is Western Corn Bake suitable as general?

Yes, Western Corn Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Western Corn Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Western Corn Bake Recipe

Name: Western Corn Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 oz.) cans creamed corn; 2 eggs, beaten; 2/3 c. yellow cornmeal; 1 tsp. garlic salt; 1 (4 oz.) can chopped green chilies (juice and all); 2 c. shredded Cheddar cheese

Western Corn Bake – a delicious recipe with corn, eggs, yellow cornmeal, garlic salt, green chilies, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (16 oz.) cans creamed corn
2 eggs, beaten
2/3 c. yellow cornmeal
1 tsp. garlic salt
1 (4 oz.) can chopped green chilies (juice and all)
2 c. shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
763 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pull-A-Part Bread
Poppycock
Remoulade Sauce
Fritter Batter For "Hot Dogs"

Western Corn Bake

How did you like this recipe?

Frequently Asked Questions