How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Western Chicken Stuffed Baked Potatoes?

You need 5 ingredients. The key ingredients include: 2 large baking potatoes, ⅔ cup shredded cooked barbecued chicken (brand of your choice(I like Lloyd's, it comes in a 18 oz tub in meat section), ¼ cup of finely shredded monterey jack and cheddar cheese blend, 2 tablespoons of chopped red onions, and more.

Is Western Chicken Stuffed Baked Potatoes suitable as meat & poultry?

Yes, Western Chicken Stuffed Baked Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Western Chicken Stuffed Baked Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Western Chicken Stuffed Baked Potatoes Recipe

Name: Western Chicken Stuffed Baked Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large baking potatoes; ⅔ cup shredded cooked barbecued chicken (brand of your choice(I like Lloyd's, it comes in a 18 oz tub in meat section); ¼ cup of finely shredded monterey jack and cheddar cheese blend; 2 tablespoons of chopped red onions; 2 tablespoons of chopped fresh cilantro or 2 tablespoons parsley

Try this homemade Western Chicken Stuffed Baked Potatoes recipe the whole family will love. Made with baking potatoes, chicken, cheddar cheese blend and…

This Western Chicken Stuffed Baked Potatoes relies on simple, everyday ingredients such as large baking potatoes and of chopped red onions. It comes together quickly and makes 4 servings, at about 138 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 large baking potatoes
⅔ cup shredded cooked barbecued chicken (brand of your choice(I like Lloyd's, it comes in a 18 oz tub in meat section)
¼ cup of finely shredded monterey jack and cheddar cheese blend
2 tablespoons of chopped red onions
2 tablespoons of chopped fresh cilantro or 2 tablespoons parsley

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Quick Info

Servings
4 servings
Calories
138 kcal
Category
Meat & Poultry

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