How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Western Cheesecake?

You need 7 ingredients. The key ingredients include: 16 ounces cream cheese, softened, 2 cups sharp cheddar cheese, shredded, 2 cups light sour cream, divided, 1 (1 1/4 ounce) packet taco seasoning, and more.

Is Western Cheesecake suitable as baking & desserts?

Yes, Western Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Western Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Western Cheesecake Recipe

Name: Western Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces cream cheese, softened; 2 cups sharp cheddar cheese, shredded; 2 cups light sour cream, divided; 1 (1 1/4 ounce) packet taco seasoning; 3 eggs, room temperature; 1 (4 ounce) can green chilies, chopped and drained; 2/3 cup salsa

Western Cheesecake – a delicious recipe with cream cheese, cheddar cheese, light sour cream, eggs, green chilies, salsa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

16 ounces cream cheese, softened
2 cups sharp cheddar cheese, shredded
2 cups light sour cream, divided
1 (1 1/4 ounce) packet taco seasoning
3 eggs, room temperature
1 (4 ounce) can green chilies, chopped and drained
2/3 cup salsa

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
954 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Western Cheesecake

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