Western Bars

1. 1

   Heat oven to 375 degrees F.

2. 2

   Heat oil in medium nonstick skillet on medium heat.

3. 3

   Add onions; cook and stir 3 min.

4. 4

   Add peppers; cook and stir 3 min.

5. 5

   or until crisp-tender.

6. 6

   Remove from heat.

7. 7

   Unroll crescent dough onto bottom of 13x9-inch pan; press dough to cover bottom of pan while firmly pressing perforations together to seal.

8. 8

   Prick with fork at 1-inch intervals.

9. 9

   Bake 8 min.

10. 10

    or until lightly browned.

11. 11

    Meanwhile, coarsely chop 2 Kraft Singles.

12. 12

    Top crust with remaining (whole) Singles, ham and vegetables.

13. 13

    Shake egg carton well.

14. 14

    (Or, lightly whisk eggs in bowl.)

15. 15

    Pour eggs over vegetables; top with chopped Singles.

16. 16

    Bake 30 min.

17. 17

    or until centre is set.

18. 18

    Cool 5 min.

19. 19

    before cutting into bars.

No additional tips available.