How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Western Barbecue Baked Beans?

You need 9 ingredients. The key ingredients include: 2 large cans and 1 medium can pork and beans, 2 medium cans red kidney beans, 1 large and 1 medium can crushed pineapple, 2 large green peppers, and more.

Is Western Barbecue Baked Beans suitable as meat & poultry?

Yes, Western Barbecue Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Western Barbecue Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Western Barbecue Baked Beans Recipe

Name: Western Barbecue Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large cans and 1 medium can pork and beans; 2 medium cans red kidney beans; 1 large and 1 medium can crushed pineapple; 2 large green peppers; 2 large onions; 2 small bottles catsup; 2 c. brown sugar; 4 Tbsp. Worcestershire; 1 lb. raw bacon, cut up

Western Barbecue Baked Beans – a delicious recipe with pork, red kidney, pineapple, green peppers, onions, catsup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 large cans and 1 medium can pork and beans
2 medium cans red kidney beans
1 large and 1 medium can crushed pineapple
2 large green peppers
2 large onions
2 small bottles catsup
2 c. brown sugar
4 Tbsp. Worcestershire
1 lb. raw bacon, cut up

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1243 kcal
Category
Meat & Poultry

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Western Barbecue Baked Beans

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