How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for West Virginia Black Walnut Cake?

You need 11 ingredients. The key ingredients include: 1 1/2 c. sugar, 1 c. butter, 2 eggs, well beaten, 1 c. buttermilk, and more.

Is West Virginia Black Walnut Cake suitable as baking & desserts?

Yes, West Virginia Black Walnut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover West Virginia Black Walnut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

West Virginia Black Walnut Cake Recipe

Name: West Virginia Black Walnut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 1 c. butter; 2 eggs, well beaten; 1 c. buttermilk; 1 tsp. soda; 1 c. blackberry jam; 1 c. black walnuts; 1 c. raisins; 1 (3 1/2 oz.) can coconut; 3 c. all-purpose flour; 1 Tbsp. allspice

West Virginia Black Walnut Cake

Eats Now Editorial Team · 2328 kcal · Baking & Desserts

West Virginia Black Walnut Cake – a delicious recipe with sugar, butter, eggs, buttermilk, soda, blackberry jam. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

West Virginia Black Walnut Cake

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