How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for West Indies Rice And Peas?

You need 9 ingredients. The key ingredients include: 1 can pigeon peas, 3 c. rice, 1 can coconut milk (optional), 2 tsp. thyme, and more.

Is West Indies Rice And Peas suitable as meat & poultry?

Yes, West Indies Rice And Peas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover West Indies Rice And Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

West Indies Rice And Peas Recipe

Name: West Indies Rice And Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can pigeon peas; 3 c. rice; 1 can coconut milk (optional); 2 tsp. thyme; 1 garlic; 1 onion; salt and pepper (as desired); 1 slice bacon; 6 c. water

West Indies Rice And Peas – a delicious recipe with pigeon peas, rice, coconut milk, thyme, garlic, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can pigeon peas
3 c. rice
1 can coconut milk (optional)
2 tsp. thyme
1 garlic
1 onion
salt and pepper (as desired)
1 slice bacon
6 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
880 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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West Indies Rice And Peas

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