Try this homemade West Indian Colada recipe the whole family will love. Made with white rum, coconut rum, pineapple juice and papaya. Easy step-by-step …
This West Indian Colada relies on simple, everyday ingredients such as white rum, coconut rum, pineapple juice and fresh papaya. It comes together quickly and makes 4 servings, at about 594 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026