How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for West Indian Coconut Bread?

You need 12 ingredients. The key ingredients include: 7 ounces shredded coconut, 4 cups flour, 2 cups sugar (I would probably reduce it due to the Coco Lopez), 1 teaspoon cinnamon, and more.

Is West Indian Coconut Bread suitable as general?

Yes, West Indian Coconut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover West Indian Coconut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

West Indian Coconut Bread Recipe

Name: West Indian Coconut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 ounces shredded coconut; 4 cups flour; 2 cups sugar (I would probably reduce it due to the Coco Lopez); 1 teaspoon cinnamon; 1 teaspoon nutmeg; 2 teaspoons vanilla; 2 teaspoons baking powder; 1 cup milk; 1/2 cup Coco Lopez; 4 tablespoons sour cream; 1 teaspoon salt; 4 eggs, beaten

West Indian Coconut Bread

Eats Now Editorial Team · 1046 kcal · General

West Indian Coconut Bread – a delicious recipe with coconut, flour, sugar, cinnamon, nutmeg, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

West Indian Coconut Bread

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