West Coast Chicken With Kiwi Salsa Recipe

Name: West Coast Chicken With Kiwi Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 - 2 lbs boneless skinless chicken breasts; 1/4 cup balsamic vinegar; 1/4 cup frozen orange juice concentrate, thawed; 1 tablespoon oil; 1/2 cup chopped cilantro leaf; 1 teaspoon salt; 2 cloves crushed garlic; 1/2 teaspoon ground black pepper; 4 kiwi fruits, peeled and cut; 1 cup chopped yellow bell pepper (1 small); 1 cup chopped strawberry (about 8); 1/4 cup minced red onion

Servings: persons

1 1/2 - 2 lbs boneless skinless chicken breasts
1/4 cup balsamic vinegar
1/4 cup frozen orange juice concentrate, thawed
1 tablespoon oil
1/2 cup chopped cilantro leaf
1 teaspoon salt
2 cloves crushed garlic
1/2 teaspoon ground black pepper
4 kiwi fruits, peeled and cut
1 cup chopped yellow bell pepper (1 small)
1 cup chopped strawberry (about 8)
1/4 cup minced red onion

1
["Whisk together vinegar, orange juice concentrate, oil, cilantro and salt.", "Remove 2 tbsp of mixture and set aside for salsa dressing.", "Add garlic and pepper to remaining mixture for marinade.", "Place marinade in a 1-gallon sealable plastic bag or shallow glass dish with chicken; turn to coat.", "Let stand 20- 30 minutes; turn chicken occasionally.", "Meanwhile, prepare salsa.", "Peel kiwi.", "Cut crosswise into 1/4"" thick slices; stack slices and cut into quarters.", "Toss kiwi in reserved dressing with pepper, strawberries and red onion.", "Set aside.", "Heat charcoal 30 minutes until coals are covered with a light layer of gray ash, or heat gas grill 10 minutes with lid closed.", "Grill chicken 5- 7 minutes per side over medium coals (375 degree grill surface temperature).", "Remove from grill when a meat thermometer inserted horizontally into the thickest part of the the breasts reads 160.", "Serve chicken with salsa, black beans and french bread."]

158

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 - 2 lbs boneless skinless chicken breasts, 1/4 cup balsamic vinegar, 1/4 cup frozen orange juice concentrate, thawed, 1 tablespoon oil, and more.

Yes, West Coast Chicken With Kiwi Salsa falls under the Meat & Poultry category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

West Coast Chicken With Kiwi Salsa

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