Try this homemade Wendy Wark'S Gluten Free Flour Mix recipe the whole family will love. Made with brown rice flour, rice flour, tapioca flour and sweet …
This Wendy Wark'S Gluten Free Flour Mix relies on simple, everyday ingredients such as brown rice flour, rice flour, tapioca flour and sweet rice flour. It comes together quickly and makes 4 servings, at about 453 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026