Weird But Yummy Malted Corn Flakes

1. 1

   Mix the corn flakes and malted milk powder well in a cereal bowl, such that the powder covers most of the flakes.

2. 2

   Some of it might settle at the bottom of the bowl, but don't worry.

3. 3

   Add enough cold water or milk to cover and mix well; I use about 3/4 cup cold water.

4. 4

   (Because you use cold water/milk, some of the malted milk powder might form lumps, but that makes it taste even better!) Grab a large spoon and eat immediately!

* Per serving · 4 servings · Values may vary.

No additional tips available.