Weinkuechle (Wine Fritters)

Name: Weinkuechle (Wine Fritters)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 each sticky rolls; 1 3/4 cups flour, all-purpose; 2 large eggs; 1 cup milk; 1 tablespoon milk; 1 pinch salt; 1 x lard for deep frying; 2 cups wine or cider; 2 tablespoons wine or cider; 1 x sugar to taste

Eats Now Editorial Team · 399 kcal · General

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Weinkuechle (Wine Fritters) – a delicious recipe with sticky rolls, flour, eggs, milk, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 each sticky rolls
1 3/4 cups flour, all-purpose
2 large eggs
1 cup milk
1 tablespoon milk
1 pinch salt
1 x lard for deep frying
2 cups wine or cider
2 tablespoons wine or cider
1 x sugar to taste

1
Combine the flour, eggs, milk, and salt into a batter.
2
Cut the rolls into 4 slices.
3
Dip the slices into the batter, then fry until golden brown.
4
Arrange fritters in a bowl, and pour hot, sweetened wine or cider over them.
5
Give them time to soak up the wine before serving.

399

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 each sticky rolls, 1 3/4 cups flour, all-purpose, 2 large eggs, 1 cup milk, and more.

Yes, Weinkuechle (Wine Fritters) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
399 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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