How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Weight Watchers Zero Points Soup?

You need 20 ingredients. The key ingredients include: 1 - 2 pounds beef cubed, 2 cans low sodium chicken broth, 3 cups low sodium V8/tomato juice, 2 cans Italian diced tomatoes, and more.

Is Weight Watchers Zero Points Soup suitable as soups & stews?

Yes, Weight Watchers Zero Points Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Weight Watchers Zero Points Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Weight Watchers Zero Points Soup Recipe

Name: Weight Watchers Zero Points Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 - 2 pounds beef cubed; 2 cans low sodium chicken broth; 3 cups low sodium V8/tomato juice; 2 cans Italian diced tomatoes; 4 cloves garlic minced; 1 whole small onion diced; 1 package sliced mushrooms; 3 wholes carrots peeled and sliced/diced; 1 whole zucchini diced; 1 whole yellow squash diced; 2 cups fresh/frozen green beans; 1 can kidney beans drained and rinsed; 3-4 cups shredded cabbage; 1/4 teaspoon salt and pepper; 1 + teaspoons Italian seasoning; 1 bunch kale/spinach chopped; 1 cup celery chopped; 1 cup parsnips chopped; 1 teaspoon thyme leaves; 1 whole bay leaf

Warm up with this hearty Weight Watchers Zero Points Soup recipe. Made with beef, chicken broth, tomato juice and Italian diced tomatoes. Easy step-by-s…

This Weight Watchers Zero Points Soup relies on simple, everyday ingredients such as beef cubed, low sodium chicken broth, low sodium v8/tomato juice and italian diced tomatoes. It comes together quickly and makes 4 servings, at about 702 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Weight Watchers Zero Points Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions