Weight Watchers Orange Gelatin With Fluffy Frosting

1. 1

   Combine the boiling water and gelatin in a large heatproof bowl stirring until completely dissolved.

2. 2

   Add the oranges, pineapple, cold water and sorbet stirring until the sorbet melts.

3. 3

   Pour the mixture into a 9 x 13 inch baking dish and refrigerate until set, at least 4 hours.

4. 4

   To make the frosting, whisk all the ingredients in a bowl until blended.

5. 5

   Spread evenly over the orange mixture.

* Per serving · 4 servings · Values may vary.

No additional tips available.