Weight Watchers 1Pt Pancake Best Ever!

1. 1

   Mix all ingredients until smooth.

2. 2

   Note: Batter will be kinda thick. If it is too thick for you, add a tablespoon of water at a time until desired consistency.

3. 3

   Heat a large skillet or griddle that has been sprayed with non-stick butter flavored cooking spray.

4. 4

   Spoon two good sized heaping tablespoon fulls of the batter into the skillet per pancake and spread out slightly. Let cook like a regular pancake and then flip, allowing to cook another minuet or so. Serve!

5. 5

   Dietary Info:

6. 6

   Per pancake: 67 calories; 2 gm fiber; trace fat (1pt).

7. 7

   for three pancakes: 202 calories; 6 gm fiber, 1 gm fat (3pts).

* Per serving · 4 servings · Values may vary.

No additional tips available.