How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Weight Loss Vegetable Soup(Low Fat - Low Cholesterol) ?

You need 7 ingredients. The key ingredients include: 1 head cabbage, 2 green peppers, 1 bunch scallions, 1 bunch celery, and more.

Is Weight Loss Vegetable Soup(Low Fat - Low Cholesterol) suitable as soups & stews?

Yes, Weight Loss Vegetable Soup(Low Fat - Low Cholesterol) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Weight Loss Vegetable Soup(Low Fat - Low Cholesterol) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Weight Loss Vegetable Soup(Low Fat - Low Cholesterol) Recipe

Name: Weight Loss Vegetable Soup(Low Fat - Low Cholesterol)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cabbage; 2 green peppers; 1 bunch scallions; 1 bunch celery; 6 carrots (optional); 16 oz. green beans, fresh (not canned); 1 large can (48 oz.) V-8 or tomato juice

Weight Loss Vegetable Soup(Low Fat - Low Cholesterol) – a delicious recipe with cabbage, green peppers, scallions, celery, carrots, green beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 head cabbage
2 green peppers
1 bunch scallions
1 bunch celery
6 carrots (optional)
16 oz. green beans, fresh (not canned)
1 large can (48 oz.) V-8 or tomato juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
121 kcal
Category
Soups & Stews

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Weight Loss Vegetable Soup(Low Fat - Low Cholesterol)

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