Try this homemade Wegmans Eggplant Parmesan Casserole recipe the whole family will love. Made with Italian sauce, eggplants, olive oil and bread crumbs.…
This Wegmans Eggplant Parmesan Casserole relies on simple, everyday ingredients such as olive oil, extra-virgin, seasoned bread crumbs, salt and cracked black pepper. It comes together quickly and makes 4 servings, at about 328 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026