Wegmans Eggplant Parmesan Casserole

1. 1

   Preheat oven to 450 degrees.

2. 2

   1.Spray bottom and sides of pan with cooking spray; spread bottom of pan with 1 1/2 cups of sauce. Top with overlapping layer of eggplant slices; drizzle with olive oil. Add even layer of bread crumbs; sprinkle with half the grated cheese. Season to taste with seasoned salt and cracked black pepper. Top with remaining sauce and remaining grated cheese.

3. 3

   2.Bake, covered, 40 min or until eggplant is tender. Remove from oven; top with mozzarella cheese. Return to oven, uncovered, 2-3 min, until cheese melts. Let rest 15 min before serving.

4. 4

   Option(s):

5. 5

   Finish with a drizzle of olive oil on top, if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.