How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Weetabix Cake?

You need 6 ingredients. The key ingredients include: 2 crushed Weetabix, 1 cup sultana, 2 cups self raising flour, 1 cup sugar (I use sweetener instead), and more.

Is Weetabix Cake suitable as baking & desserts?

Yes, Weetabix Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Weetabix Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Weetabix Cake Recipe

Name: Weetabix Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 crushed Weetabix; 1 cup sultana; 2 cups self raising flour; 1 cup sugar (I use sweetener instead); 1 cup milk; 1 teaspoon mixed spice

Weetabix Cake – a delicious recipe with sultana, flour, sugar, milk, mixed spice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 crushed Weetabix
1 cup sultana
2 cups self raising flour
1 cup sugar (I use sweetener instead)
1 cup milk
1 teaspoon mixed spice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Weetabix Cake

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