How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Weeknight Quick Stuffed Potato?

You need 7 ingredients. The key ingredients include: 4 -5 baking potatoes, scrubbed, 1 (15 ounce) can great northern beans, drained well, 1 ½ cups chopped cooked chicken, 1 ½ cups chopped cooked vegetables, and more.

Is Weeknight Quick Stuffed Potato suitable as meat & poultry?

Yes, Weeknight Quick Stuffed Potato falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Weeknight Quick Stuffed Potato?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Weeknight Quick Stuffed Potato Recipe

Name: Weeknight Quick Stuffed Potato
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -5 baking potatoes, scrubbed; 1 (15 ounce) can great northern beans, drained well; 1 ½ cups chopped cooked chicken; 1 ½ cups chopped cooked vegetables; 1 ½ cups nacho cheese sauce or 1 ½ cups cheddar cheese; barbecue sauce (optional); 4 green onions (or dry minced onions)

Try this homemade Weeknight Quick Stuffed Potato recipe the whole family will love. Made with baking potatoes, great northern beans, chicken and vegetab…

This Weeknight Quick Stuffed Potato relies on simple, everyday ingredients such as baking potatoes, scrubbed, chopped cooked chicken, chopped cooked vegetables and barbecue sauce (optional). It comes together quickly and makes 4 servings, at about 468 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 -5 baking potatoes, scrubbed
1 (15 ounce) can great northern beans, drained well
1 ½ cups chopped cooked chicken
1 ½ cups chopped cooked vegetables
1 ½ cups nacho cheese sauce or 1 ½ cups cheddar cheese
barbecue sauce (optional)
4 green onions (or dry minced onions)

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Quick Info

Servings
4 servings
Calories
468 kcal
Category
Meat & Poultry

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