Warm up with this hearty Weekend Chili recipe. Made with ground beef, red kidney beans, onion and garlic salt. Easy step-by-step instructions included.
This Weekend Chili relies on simple, everyday ingredients such as ground beef, instant minced onion, garlic salt and (8 oz.) can tomato sauce. It comes together quickly and makes 4 servings, at about 333 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026