We Called It Goulash

1. 1

   brown beef and drain.

2. 2

   mix all ingredients into baking dish & cook on 350 til soft potatoes/carrots (1 hour?

3. 3

   ).

4. 4

   To speed up cooking time, do smaller cubes of potatoes -- or try doing a quick nuke in the microwave before going into the mix.

5. 5

   I think mom always baked it in a large oven-safe pot or casserole-type dish.

* Per serving · 4 servings · Values may vary.

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