Way-Ahead Sticky Buns Recipe

Name: Way-Ahead Sticky Buns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Dough; 4 cups white bread flour; 1/3 cup sugar; 1 teaspoon salt; 2 envelopes instant yeast; 1 cup milk, warm; 1/3 cup butter; 1 egg; Topping; 1 cup brown sugar, packed; 1/2 cup butter; 1/4 cup corn syrup; 1 cup pecans, halved,toasted; Filling; 2 tablespoons butter, room tempera ture; 3/4 cup pecans, chopped,toasted; 1/4 cup brown sugar, packed; 1 1/2 teaspoons ground cinnamon

Servings: persons

Dough
4 cups white bread flour
1/3 cup sugar
1 teaspoon salt
2 envelopes instant yeast
1 cup milk, warm
1/3 cup butter
1 egg
Topping
1 cup brown sugar, packed
1/2 cup butter
1/4 cup corn syrup
1 cup pecans, halved,toasted
Filling
2 tablespoons butter, room tempera ture
3/4 cup pecans, chopped,toasted
1/4 cup brown sugar, packed
1 1/2 teaspoons ground cinnamon

1
["For dough: combine 2 cups flour, sugar, salt and yeast in large bowl; add milk, butter and egg; beat 1 minute; stir in enough remaining flour to make a soft dough; knead dough on floured board for 5 minutes; place in greased bowl; cover with plastic wrap; let rise in warm place until doubled, about 1 1/4 hours.", "For topping: bring brown sugar and butter to a boil, stirring constantly; remove from heat; stir in syrup; pour into 13"" x 9"" pan; sprinkle pecan halves on top.", "For filling: punch down dough; roll out into 15"" x 10"" rectangle; spread with butter.", "Combine pecans, brown sugar and cinnamon; sprinkle over dough; starting at long side, roll up tightly, pinching seam to seal; cut into 15 pieces; place in pan; cover tightly with plastic wrap; refrigerate 12-48 hours.", "Preheat oven to 350u00b0F.", "Bake uncovered for 25-30 minutes, or until golden; let stand 3 minutes in pan, then invert onto serving platter."]

1568

kcal

Calories

Fat

185

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: Dough, 4 cups white bread flour, 1/3 cup sugar, 1 teaspoon salt, and more.

Yes, Way-Ahead Sticky Buns falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Way-Ahead Sticky Buns

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