Try this homemade Watermelon-Tomato Salsa recipe the whole family will love. Made with watermelon, tomato, scallions and queso fresco. Easy step-by-step…
This Watermelon-Tomato Salsa relies on simple, everyday ingredients such as 1/2-in.-diced watermelon, 1/4-in.-diced tomato, scallions, thinly sliced and olive oil. It comes together quickly and makes 4 servings, at about 44 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026