Watermelon Spherification (Sferificacion de Sandia)

1. 1

   Fill semispherical spoon (5 ml capacity) with the watermelon juice.

2. 2

   Drop the juice into the algin bath, forming spheres; don't overcrowd.

3. 3

   It is very important that the spheres do not touch or they will stick together.

4. 4

   Steep the spheres in the algin bath for 2 1/2 minutes.

5. 5

   Remove the spheres from the algin bath with a slotted spoon and drop them in cold water to rinse off.

6. 6

   Drain the spheres taking care not to break them.

7. 7

   Serve on Asian soup spoons with a little olive oil and salt.

No additional tips available.