How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Watermelon Rind Pickles?

You need 5 ingredients. The key ingredients include: 7 lb. watermelon rind, cut off all green rind and cut out all red meat, 1/2 c. pickling lime, 1 pt. white vinegar, 2 to 4 c. sugar, and more.

Is Watermelon Rind Pickles suitable as general?

Yes, Watermelon Rind Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Watermelon Rind Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Watermelon Rind Pickles Recipe

Name: Watermelon Rind Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 lb. watermelon rind, cut off all green rind and cut out all red meat; 1/2 c. pickling lime; 1 pt. white vinegar; 2 to 4 c. sugar; 1 to 2 cinnamon sticks

Watermelon Rind Pickles – a delicious recipe with watermelon rind, pickling lime, white vinegar, sugar, cinnamon sticks. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

7 lb. watermelon rind, cut off all green rind and cut out all red meat
1/2 c. pickling lime
1 pt. white vinegar
2 to 4 c. sugar
1 to 2 cinnamon sticks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
269 kcal
Category
General

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