Fresh, crisp and full of flavor — this Watermelon Radish And Goat Cheese Salad is a must-try. Made with watermelon radishes, cucumber, dill and shallot.…
This Watermelon Radish And Goat Cheese Salad relies on simple, everyday ingredients such as dill fronds, small shallot, thinly sliced, lemon juice and extra-virgin olive oil. It comes together quickly and makes 4 servings, at about 327 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026