How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Watermelon Gazpacho?

You need 9 ingredients. The key ingredients include: 6 cups seeded and cubed watermelon, 1 1/2 cups chopped apples (I use Golden Delicious apples), 1/2 cup finely chopped onion, 1/2 cup finely chopped green bell pepper, and more.

Is Watermelon Gazpacho suitable as soups & stews?

Yes, Watermelon Gazpacho falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Watermelon Gazpacho?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Watermelon Gazpacho Recipe

Name: Watermelon Gazpacho
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups seeded and cubed watermelon; 1 1/2 cups chopped apples (I use Golden Delicious apples); 1/2 cup finely chopped onion; 1/2 cup finely chopped green bell pepper; 1 teaspoon dried basil; 1/2 teaspoon salt, to taste; pepper; 1/4 teaspoon chili powder; 1 tablespoon cider vinegar

Watermelon Gazpacho – a delicious recipe with apples, onion, green bell pepper, basil, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 cups seeded and cubed watermelon
1 1/2 cups chopped apples (I use Golden Delicious apples)
1/2 cup finely chopped onion
1/2 cup finely chopped green bell pepper
1 teaspoon dried basil
1/2 teaspoon salt, to taste
pepper
1/4 teaspoon chili powder
1 tablespoon cider vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
69 kcal
Category
Soups & Stews

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Watermelon Gazpacho

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