How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Watermelon Feta Flag Salad?

You need 12 ingredients. The key ingredients include: 1/4 cup red wine vinegar, 1 tablespoon Dijon mustard, 1 tablespoon grated lemon zest, 1 teaspoon sugar, and more.

Is Watermelon Feta Flag Salad suitable as salads?

Yes, Watermelon Feta Flag Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Watermelon Feta Flag Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Watermelon Feta Flag Salad Recipe

Name: Watermelon Feta Flag Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup red wine vinegar; 1 tablespoon Dijon mustard; 1 tablespoon grated lemon zest; 1 teaspoon sugar; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1/3 cup olive oil; 1/4 cup finely chopped red onion; 6 cups fresh arugula (about 5 ounces); 1-1/2 cups fresh blueberries; 5 cups cubed seedless watermelon; 1 package (8 ounces) feta cheese, cut into 1/2-in. cubes

Watermelon Feta Flag Salad

Eats Now Editorial Team · 409 kcal · Salads

Watermelon Feta Flag Salad – a delicious recipe with red wine vinegar, mustard, lemon zest, sugar, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Watermelon Feta Flag Salad

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