Watergate Cake I Recipe

Name: Watergate Cake I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18.25 ounce) package white cake mix; 2 (3 ounce) packages instant pistachio pudding mix; 1 cup vegetable oil; 1 cup carbonated water; 3 eggs; 1/2 cup chopped walnuts; 1/4 cup milk; 1 (1.5 ounce) envelope instant dessert topping; 1/4 cup chopped walnuts; 12 maraschino cherries

Servings: persons

1 (18.25 ounce) package white cake mix
2 (3 ounce) packages instant pistachio pudding mix
1 cup vegetable oil
1 cup carbonated water
3 eggs
1/2 cup chopped walnuts
1/4 cup milk
1 (1.5 ounce) envelope instant dessert topping
1/4 cup chopped walnuts
12 maraschino cherries

1
Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9x13 inch pan.
2
Combine the cake mix, 1 box of the instant pistachio pudding, the vegetable oil, club soda, eggs, and 1/2 cup of the chopped walnuts. Stir until just combined and pour into the prepared pan.
3
Bake at 350 degrees F (175 degrees C) for 45 minutes. Let cake cool then frost.
4
To Make Frosting: Beat the milk into the remaining box of pistachio pudding. Prepare topping mix according to package directions. Fold into pudding mixture. Spread over top of cooled cake and sprinkle with walnuts and maraschino cherries.

790

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (18.25 ounce) package white cake mix, 2 (3 ounce) packages instant pistachio pudding mix, 1 cup vegetable oil, 1 cup carbonated water, and more.

Yes, Watergate Cake I falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Watergate Cake I

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