How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Watercress With Fennel & Berries?

You need 9 ingredients. The key ingredients include: 4 cups watercress, 1 cup thinly sliced fennel bulb, 1/2 cup fresh blueberries, 1/4 cup chopped fennel fronds, and more.

Is Watercress With Fennel & Berries suitable as salads?

Yes, Watercress With Fennel & Berries falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Watercress With Fennel & Berries?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Watercress With Fennel & Berries Recipe

Name: Watercress With Fennel & Berries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups watercress; 1 cup thinly sliced fennel bulb; 1/2 cup fresh blueberries; 1/4 cup chopped fennel fronds; 1/4 cup pistachios, toasted; 1/3 cup refrigerated spinach salad dressing with bacon; 1 tablespoon orange juice; 1 teaspoon grated orange zest; 1 teaspoon teriyaki sauce

Watercress With Fennel & Berries – a delicious recipe with watercress, fennel bulb, fresh blueberries, chopped fennel fronds, pistachios, refrigerated spinach salad dressing with bacon. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 cups watercress
1 cup thinly sliced fennel bulb
1/2 cup fresh blueberries
1/4 cup chopped fennel fronds
1/4 cup pistachios, toasted
1/3 cup refrigerated spinach salad dressing with bacon
1 tablespoon orange juice
1 teaspoon grated orange zest
1 teaspoon teriyaki sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
13 kcal
Category
Salads

Eats Now Editorial Team

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Watercress With Fennel & Berries

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